Showing Collections: 1 - 4 of 4
Lucie Jenkins Johnson culinary ephemera collection
The Lucie Jenkins Johnson culinary ephemera collection contains recipe booklets, periodicals, pamphlets, books, and recipe cards related to twentieth-century American foodways. The collection is a rich source of materials from corporations, trade associations, and government agencies that highlight contemporary ideas about advertising, nutrition, and household technology.
Jones-Minsinger gelatin and convenience food ephemera collection
The Jones-Minsinger Gelatin and convenience food ephemera collection contains recipe booklets and advertisements promoting Jell-O and Royal-brand gelatin as well as other convenience foods dating from the 1910s to the 1980s.
Marion H. Steele papers
The papers of Marion H. Steele, former managing editor of the Journal of Home Economics and University of Delaware graduate.
F.L. Toppin collection of branded product cookbooks and recipes, 1920s-1950s
This collection consists of cookbooks, recipe booklets, and newspaper clippings with household hints incorporating brand-name products, dating from the 1920s to the 1950s.